Ramadhan on the brain

With about 5 months until Ramadhan 1432, I’m already thinking about getting prepared. I usually start 5 or 6 months ahead of time planning purchases, considering what to cook, do, focus on, etc.

I’ve really been thinking about gluten-free desserts for the upcoming Ramadhan. I plan to start experimenting now, so that by the time we have started fasting, I will have all my dessert recipes worked out to perfection!

What about you? You thinking about Ramadhan yet?


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